MENU
APPETIZER
CAPRESE - $14
house made mozzarella, fresh basil, pomodorini (roasted cherry tomatoes)
MOZZARELLA WHEEL OF THE DAY - $15
house made mozzarella, pomodorini, balsamic glaze, Sicilian olives
BURRATA - $16
house made mozzarella stretched & filled with Mozzarella, Ricotta, fresh herbs & ricotta
GRILLED OCTOPUS - MKT
seared octopus served with a citrus arugula salad
BRUSCHETTA BOARD - $11
larger serving of our famous bruschetta served with crostini & crackers
CHARCUTERIE BOARD - $24/46
chef’s choice of meats, gourmet cheeses & accompaniments
ADD ONS: OLIVES (+4) CORNICHONS (+3) HONEY (+2) PESTO (+3) NUTS (+4) FRUIT (+2) DARK CHOCOLATE (+4)
ZUPPA
chefs choice soup of the day served with crostini in a cup or bowl
ZUPPA DEL GIORNO - $5/12
classic chef's choice soup of the day, ask the server for more details!
PASTA FAGIOLI - $12
chef antonio's famous bean soup & italian sausage
PEI MUSSELS - $18
steamed in fagioli with ditalini pasta & white beans or our lemon cream sauce
INSALATA
(full or half) served with toasted garlic baguette. dressing choice of oggi's signature white balsamic vinaigrette, classic caesar or extra virgin olive oil & vinegar
OGGI MEATBALL SALAD - $14/24
our oggi meatballs with marinara fresh arugula/romaine, grana padano, oggi dressing
MEDITERRANEAN SALAD - $7/14
romaine, house dressing, feta, onion and bruschetta
HOUSE SALAD - $6/12
romaine, arugula, & grana padano with oggi dressing
CAESAR SALAD - $8/15
romaine with house caesar dressing, fresh croutons, parmesan & grana padano
FAMOSO INSALATA - $7/14
arugula, oggi dressing & chef’s choice accompaniments
ADD PROTEIN: CHICKEN OR EGGPLANT (+9) SALMON OR SHRIMP (+14) OCTOPUS (+MKT) ANCHOVY (+2)
ENTREES
w/house salad, garlic baguette & espresso. chef’s choice gluten-free pasta, zoodles, or roasted potato and vegetables (+3). sauce options: marinara, princess, oil & garlic or alfredo, creamy pesto, bolognese (+3)
OGGI MEATBALLS & PASTA - $26
two meatballs, marinara sauce, dab of whipped ricotta. chef recommends spaghetti
EGGPLANT MEATBALL - $25
roasted eggplant, garlic breadcrumb & parmesan fried until golden with choice of pasta
GENOVESE PESTO GNOCCHI (V) - $27
creamy pesto, sun-dried tomatoes, grana padano, basil & parmigiano over asiago gnocchi
BUTTERNUT SQUASH RAVIOLI (V) - $24
cream sauce, fresh cracked black pepper, crushed pistachio, grana padano
RIGATONI ITALIA - $26
prosciutto cotto, grana padano, portobella mushroom cream sauce
PISTACHIO CHICKEN CUTLET - $27
pistachio breaded cutlet, with marinara. your choice of pasta or potato and veg
OGGI'S PARMESAN
choice of pasta with marinara sauce, shaved grana padano & house mozzarella
chicken (26) eggplant (24) veal (28) *make it margherita style with tomato and basil (+2)
PALERMO - $26
a light caper lemon sauce & choice of roasted potatoes & vegetables or pasta with olive oil and garlic
chicken (27) salmon (29)
CHICKEN MARSALA - $26
pan seared chicken cutlet & mushrooms in a rich marsala wine sauce
PEI MUSSELS - $28
steamed in fagioli with ditalini pasta & white beans or our lemon cream sauce
SCAMPI
seafood served in butter, garlic, white wine sauce
jumbo shrimp (29) scallops (MKT) combo jumbo shrimp & scallops (MKT) octopus (MKT)
ALFREDO
pasta served in creamy alfredo sauce
grilled chicken (24) jumbo shrimp (29) scallops (MKT) combo jumbo shrimp & scallops (MKT) octopus (MKT)
AL FORNO
Oven Baked
LASAGNA SICILIANO - $25
sausage bolognese, bechamel, mozzarella, marinara sauce & a dab of whipped ricotta
CHICKEN RIGATONI - $24
chicken, mozzarella, pomodorini, princess sauce. sub sausage or chicken cutlet (+2)
DIAVOLO PENNE - $25
italian sausage, mozzarella, spicy calabrese peppers, marinara sauce, & a dab of ricotta
SHRIMP FRA DIAVOLO - $29
oggi’s classic diavolo with jumbo shrimp instead of traditional italian sausage
SORRENTINA GNOCCHI (V) - $26
roasted pomodorini, garlic, basil, mozzarella, marinara sauce, asiago gnocchi
KIDS 10 & UNDER
PASTA & SAUCE -$5
choice of pasta with marinara, alfredo, princess sauce, butter, or oil & garlic
KIDS SALAD -$5
KIDS MINI CANNOLI -$5
SIDES
SAUSAGE - $8
CALABRESE PEPPERS - $3
GRILLED/BREADED CHICKEN - $9
SHREDDED CHICKEN - $7
VEGETABLES OF THE DAY - $8
JUMBO SHRIMP (3 PIECE) - $9
EGGPLANT MEATBALL - $8
OGGI MEATBALL - $9
IL DOLCE - DESSERTS
CANNOLI OGGI - $4/6
house cannoli cream w/choice of 2 toppings. rainbow sprinkles, chocolate chips, pistachios, toasted coconut, shaved almonds, maraschino cherries. available in mini or large
OGGI ROASTED PINEAPPLE - $13
served with caramelized sugar crust & cannoli cream for dipping
TIRAMISU FOR TWO - $14
chef antonio's traditional family recipe made-in-house daily
BEVERAGES
Espresso - $3
(complimentary w/Entrée)
OGGI Blend TeBella Iced Tea - $4
Fresh Made Lemonade - $4
Cappuccino - $5
Soda - $4
Fresh Fruity Basil Lemonade - $5
San Pellegrino 0.5L/1.0L - $5/8
20% Gratuity is included for parties of 8 people or more. Including Catering.
CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.
Sec. 3-603.11 FDA Food Code
FL Restaurant & Lodging Association